Proudly Namibian. Made with care.
From our home in Walvis Bay to tables across Namibia, Etosha Fishing brings together generations of experience, quality seafood and the people who make it possible.
More than eight decades of fishing and processing experience.
Proudly rooted on Namibia’s coast.
Production capacity of up to 600,000 cans per 24 hours.
Produced according to recognised food safety and quality standards.
Since 1940, Etosha Fishing has grown alongside Namibia’s fishing industry.
From our Walvis Bay operations, generations of people have contributed their knowledge, skill and hard work to producing quality canned fish for Namibian families and markets beyond our borders.
Today, we continue that legacy with the same focus on quality, value and proudly Namibian production.
Etosha canned fish offers simple, nutritious and affordable food for everyday Namibian homes.
Etosha Pilchards are available in tomato sauce and chilli sauce. Convenient, versatile and ready to enjoy, they make an easy addition to a variety of everyday meals.
Etosha Horse Mackerel is available in tomato sauce and chilli sauce. A practical, affordable source of fish protein for the whole family and ideal for everyday cooking.
Etosha canned fish is naturally rich in protein and Omega-3, making it an easy way to add nourishing seafood to everyday meals.
It starts with the waters that support Namibia’s fishing industry.
Fish is responsibly brought ashore for processing.
Careful handling and quality control form part of every stage.
At our Walvis Bay facility, the fish is prepared, packed and sealed.
Ready to become part of simple, nutritious meals in homes across Namibia.
Behind every Etosha product is a professional manufacturing operation built on decades of experience.
Our Walvis Bay cannery combines skilled people, established processes and modern production capability to deliver canned seafood according to recognised quality and food safety standards.
Key quality points:
HACCP compliant
NSI tested and certified
NRCS compliant
Halaal certified
EU accredited production capability
Behind every can are people who show up, work together and take pride in what they do.
From production and quality control to management and support teams, Etosha Fishing is built on the skill and commitment of generations of Namibians.
They are part of our story — and part of every product that leaves our factory.
Goodness should reach beyond the factory gate.
Etosha Fishing supports organisations and community initiatives that help nourish, educate and uplift people in the communities around us.
From feeding initiatives to local partnerships, we believe that being proudly Namibian also means playing our part where we can.
Keep up with the people, projects and developments shaping Etosha Fishing.
Whether you’re looking for product information, business enquiries, employment opportunities or simply want to know more about Etosha Fishing, we’d be happy to hear from you.
Etosha Fishing is a proudly Namibian seafood producer based in Walvis Bay, bringing quality canned fish from our sea to tables across Namibia.
1 Rikumbi Kandanga Road, Walvis Bay
+264 (0) 64 215 600
info@etoshafishing.com
HACCP compliant | EU accredited | NRCS compliant | NSI tested and certified | Halaal certified | BOBS Compliant | Kosher Certified | Team Namibia Product
© 2026 Etosha Fishing Corporation. All rights reserved.
